Raising The Steaks

Industry Leaders

By: Leticia

I couldn’t agree more with Michelle when she talks about the amazing experiences that we shared as a team in Reno.  With that, here is my perspective on the 2008 Cattle Industry Annual Convention and Trade Show and what made it such an amazing experience. 

None of this would have been possible if it weren’t for the leadership that exists within our own industry.  I wish I could talk about every person I met this past week who has made an impact on my life, but with all the outstanding individuals our industry has, this would turn into a book!  So, instead, I can tell the stories of a few individuals who have enforced the love of agriculture into me even more.

My week started out with a nine hour delay in the Phoenix airport.  At first, I must admit that I was a little bummed at the thought of spending an entire day in a crowded airport full of unhappy people.  However, as I took a seat, I introduced myself to a gentleman in the seat next to mine, and found out that he, too, was delayed, was headed to Reno, and happened to be a member of the Cattlemen’s Beef Board.  Sid, as I found his name to be, was great company.  I don’t know how I could have made it those nine hours otherwise.  His knowledge about the beef industry is outstanding, and I found myself thinking, “I hope that one day I can be as wise as he is.”

Fast-forward a day.  When I was walking around the trade show with my team of Ambassadors, I bumped into Alisa Ogden, the first female President of the New Mexico Cattle Growers.  Her ambition and vision for NMCGA make her the role model and industry leader that she is, and I have no doubt that great things will come out of her over the next two years.

Among the week of highlights, my team and I got to meet Baxter Black.  Mr. Black is a genius.  He has captured the spirit and life of the American rancher in his poems and stories.  His experiences as a cowboy, veterinarian, and love for American agriculture have made him a true icon of the West.

Last of all, there are those who were busy at home and couldn’t make the convention.  For some, maybe it was bad weather, while others found themselves in the middle of calving season.  Whatever the reason, they were spending the week caring for their animals, doing what they do.  Their absence makes them no less of a leader, and it is this strength of mind that has kept, and will keep, the American rancher around for years to come.

From Presidents to USDA employees, the list could go on.  It is comforting to know that our industry is in good hands.